Our sweet 4-year-old boy!
Our silly 4-year-old boy!
And our precious 4 -year-old boy! :-).
Ike with his presents!

Our sweet 4-year-old boy!
Our silly 4-year-old boy!
And our precious 4 -year-old boy! :-).
Ike with his presents!

And now for the recipe I promised.... too bad Molly didn't get a picture of it it all of it's yumminess!!
MOMYS Southern Peach Yam Bake (p 133)
2 29 oz cans sweet potatoes
1 29 oz can peaches
1 c brown sugar
1 c pecans
6 T flour
1 t nutmeg *
2 T butter
2 c mini marshmallows *
Drain sweet potatoes and peaces and place in casserole dish.
Stir together brown sugar, flour and nutmeg.
Cut in butter.
Add pecans and sprinkle mixture over sweet potatoes and peaches.
Bake at 350 for 35 minutes. Sprinkle on marshmallows and broil until toasted.
*I couldn't find nutmeg (where was it hiding?!) so I used allspice! And I omitted the marshmallows this time. It was very yummy!!!